Dinner
ANTIPASTI
GARLIC AND GOAT CHEESE $12.50
Roasted Garlic with whipped Herb Spread & Crostinis with side of Tomato Jam.
BELLA’S RICOTTA MEATBALLS $15
Fresh Ground Wagyu Beef, Ground Pork, Ricotta, Velouté, Garlic & Herbs. Served with Crusty Bread.
SOUTHERN ARANCINI $12
Crispy Carnaroli Rice, Parmigiano Reggiano, Mozzarella, Roasted Corn & Sweet Peas on a Pool of Roasted Red Pepper Sauce.
CALAMARI FRITTI E ZUCCHINE $16
Crispy New England Squid, Fried Shrimp, Fried Zucchini, Pomodoro, Lemon Aioli.
LOLA’S FRIED PROVOLONE $12.85
Triangle Cuts of Provolone Crusted in Italian Breadcrumbs, Almond Flour and Done Lightly until Golden.
BRUSCHETTA AL POMODORO $12
Grilled Housemade Sourdough Bread, Heirloom Tomatoes, Sweet Red Onion, Fresh Basil, EVOO with Shaved Parmigiano Reggiano.
INSALATE & ZUPPA
ZUPPA OF THE DAY $market
CAESAR SALAD PASTA $11
Little Gem Lettuces, EVOO, Angel Hair Pasta, Sea Salt, Ground Pepper, Parmesan, Lemon Zest, Croutons, House Caesar Dressing.
INSALATA Di A OGNI COSTO $11
Little Gem Lettuces, Crispy Kale + Arugula, Pomegranate Seeds, Parmesan, Polenta Croutons, House Caesar Dressing.
INSALATA MEDITERRANEA $11
Radicchio, Field Greens, Chickpeas, Cucumbers, Cherry Tomatoes, Pepperoncini, Feta Cheese, Pala Bread Croutons, Rosemary – Thyme Vinaigrette.
ADD-ONS:
Prawns +8
Grilled chicken + 6
Beef Tenderloin + 10
Sautéed Salmon + 10
Mozzarella di Bufala +4
Burrata +5
Meatballs +5
PIZZA
McFLY’s $18.50
Pomodoro sauce, Bella’s chopped burger, provolone, sauteed mushroom, onions, green peppers.
AL’s ORIGINAL $16
Pomodoro sauce, mozzarella, parmigiano reggiano, provolone, oregano, chili.
MARGHERITA $16
Pomodoro Sauce, Mozzarella di Bufala, Fresh Basil, EVOO.
ITALIAN BLANCO $18
Roasted Garlic, Herbs, Ricotta, Sautéed Onions, Peppers, Mushrooms, Balsamic Vinaigrette, Pepperoni & Sausage.
FIG & WHISTLE $18
Goat cheese, mozzarella di bufala, ham, fresh figs, herb, fresh arugula, balsamic reduction.
BBQ BANGER $18
Banger Sausage, Mustard BBQ Sauce, Cheddar – Topped with Crispy Fried Onions.
PASTA
BUCATINI AMATRICIANA $34
Classic Italian pasta with beef tenderloin, pomodoro bucatini pasta, cherry tomatoes, pancetta, rosemary, pecorino, black pepper and pincho fred chili flakes.
LASAGNA [ Bolognese 17 | Veggie 14 ]
Fried eggplant, pomodoro, parmesan, mozzarella, goat cheese & fresh basil. Served with house side salad.
PAPPARDELLE $21
Pappardelle, Butternut Squash, Crispy Capers, Fresh Arugula, Roasted Garlic, Pine Nuts & Parmigiano Reggiano.
GNOCCHETTI DI CURRY $21
Potato Gnocchi, Pancetta, Creamy Curry Sauce, Fresh Arugula.
SPAGHETTI ALLA SHEPHERD OF THE HILLS $17
Bolognese & Pecorino.
RISOTTO DEL GIORNO $Market Price
Risotto Of The Day.
SPAGHETTI ALLA CARBONARA $19
Pancetta, Parmesan Cheese – Cream Reduction.
ANGEL HAIR AL POMODORO $15
Pomodoro Sauce, Parmigiana Reggiano, EVOO, Sea Salt, Fresh Basil.
ENHANCE WITH ADD-ONS:
Prawns +8
Grilled chicken + 6
Beef Tenderloin + 10
Sautéed Salmon + 10
Mozzarella di Bufala +4
Burrata +5
Meatballs +5
SECONDI
*BRACIOLA DI MAIALE $31
French Cut Juicy Pork Chop, Velouté, Creamy Corn & Baked Fuji Apple.
SCALOPPINE DI POLLO $25
Chicken Escalope, Lemon Beurre Blanc, Fine Herbs, Capers, Mushrooms, Linguini.
INVOLTINI DI POLLO $26
Stuffed Chicken breast, Mozzarella, Boursin, Parma Ham, Spinach, Vermouth Butter Sauce, Over Butternut Squash Puree.
*FILETTO DI MANZO $35
Fire Grilled Filet Mignon, Cream Spinach, Roasted Yukon Golds & Balsamic thyme Reduction.
GAMBERONI CON CAVOLETTI DI BRUXELLES $28.50
Fire Grilled Jumbo Shrimp, Brussel Sprouts, Cherry Tomato, Vermouth Butter Sauce & Risotto.
FRESH CATCH $MARKET PRICE
Chef’s creation of the day.
*FILETTO DI SALMONE $29
Cedar Wrapped Teriyaki Salmon, Risotto & Bok Choy.
*COSTOLETTA DI AGNELLO $31
Braised Lamb Chops, Velouté, Balsamic Carrots & Asparagus Risotto.
DOLCE
STELLA’S CAKE $9
Moist Layered Chocolate Cake, Chocolate Mousse, Fresh Whipped Cream, on a Pool of Romana Sambuca Chocolate.
LEMON RICOTTA CHEESE CAKE $10
Figs, Candied Pine Nuts, Vinsanto.
BELLA’S TIRAMISU $9
Espresso Liqueur Ladyfingers & Marsala Crema.
CHOCOLATE PROFITEROLES $10
Pastry filled with Chocolate Mousse & Drizzled with Romana Sambuca Chocolate.